Appetizers
Creole Deviled Eggs
Classic deviled eggs with a Creole twist, featurin...
Fried Green Tomatoes with Remoulade
Thick-cut green tomatoes, lightly battered and fri...
Mini Cornbread Muffins with Honey Butter
Bite-sized cornbread muffins served with a sweet a...
Smoked Turkey & Collard Green Spring Rolls
Crispy spring rolls filled with smoky turkey and t...
Main Courses
Blackened Catfish with Creole Sauce
Pan-seared catfish fillet, blackened with Cajun sp...
Slow-Cooked BBQ Ribs
Tender pork ribs slow-cooked in a smoky BBQ sauce....
Smothered Pork Chops
Tender pork chops braised in a rich gravy with oni...
Southern Fried Chicken
Crispy fried chicken, seasoned with a blend of Sou...
Sides
Classic Potato Salad
Creamy potato salad with eggs, celery, and a tangy...
Creamy Mac and Cheese
Classic mac and cheese made with a blend of cheese...
Southern Collard Greens
Slow-cooked collard greens with smoked turkey and ...
Sweet Potato Casserole
Sweet potato casserole topped with a pecan streuse...
Desserts
Banana Pudding
Layers of vanilla wafers, fresh bananas, and cream...
Peach Cobbler
Classic peach cobbler with a golden crust. Feeds 8...
Red Velvet Cake
Moist red velvet cake with cream cheese frosting. ...
Sweet Potato Pie
Smooth and creamy sweet potato pie. Feeds 8-10 peo...
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